Have Skillet, Make Frittata: Here's A Recipe And How-To-Bake Video

Have Skillet, Make Frittata: Here's A Recipe And How-To-Bake Video

www.foodrepublic.com

Think of a frittata like a crustless quiche — all of the eggs and fixings and none of the refined carbs. The great thing about making a frittata is the simple, one-pan technique: You cook the...

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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 clove garlic
  • 3 new potatoes
  • 1 cup broccoli florets
  • 1 bunch green onions
  • 1 cup baby spinach
  • 1 tablespoon chopped fresh basil leaves
  • 1 tablespoon prepared pesto
  • 8 large eggs
  • 3 teaspoons kosher salt
  • 2 teaspoons freshly ground black pepper
  • 1 1/2 cups Asiago cheese

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