Rosemary Garlic Roasted Potatoes
Rosemary garlic roasted potatoes - super tasty and simple. Thinly slice potatoes and layer in ovenproof dish for a pretty presentation. Top with sour cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.therecipewench.com.
Cooking tools:
- Mandoline
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Microwave
- Cast iron skillet
- Oven
- Oven proof pan
- Spoon
- Kitchen towel
Ingredients
- 6 Medium baking potatoes, thinly sliced
- kosher salt to taste
- ⅓ Cup olive oil
- 2-3 Cloves garlic, thinly sliced
- 1 Teaspoon rosemary
- 1 Teaspoon black pepper
- 1 Cup bacon pieces, cooked
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