Spinach Feta Pie (Low-Carb Recipe) | The Leaf
Spinach Feta Pie is the new tasty way to get in your daily veggies! Check out this easy, low-carb recipe that's high in protein.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.
Ingredients
- 4 cups frozen spinach, thawed and liquid squeezed out
- 4 oz. cream cheese, low fat
- 4 eggs
- 4 cloves garlic, minced
- 6 oz. crumbled feta cheese
- 2 oz. asiago cheese
- Black pepper, to taste
- ¼ cup pine nuts
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