Herbs de Provence Lamb Chops | Cast Iron Skillet Recipe – Kana
If you're looking for a quick yet elegant dinner recipe, look no further than these Herbes de Provence Lamb Chops. Bringing the essence of French bistro-style cooking to your kitchen, these chops are...
Ingredients
- ¼ cup olive oil
- Juice of 1 lemon
- 2 tablespoons herbes de Provence
- 3 cloves garlic, minced
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 8 lamb chops
- 1 tablespoon olive oil for cooking
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