Creamy Chicken Mushroom Wild Rice Soup | Recipe Cart
This hearty and creamy soup is perfect for even the coldest fall or winter day! Full of chicken, wild rice, chicken, mushrooms, sage, and cream, it might be in
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Cooking tools:
- Stockpot
- Spoon
- Fine-mesh sieve
- Saute pan
- Whisk
- Stove
- Chef's knife
- Cutting board
Ingredients
- 1 rotisserie chicken
- enough water to cover chicken in the stock pot
- 1 medium onion, diced
- 2 stalks celery, chopped
- 3-4 tablespoons chicken better than bouillon
- 2 tablespoons rubbed sage
- 2 cups wild rice, uncooked and rinsed well
- 3 cups carrots, diced
- 5 cups sliced mushrooms
- 2 sticks butter
- 3/4 cup flour
- 3 cups heavy whipping cream
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