Magical Deep-Dish Pizza Recipe: Heavenly Chicago Style - Beard and Bonnet

Ingredients

• 1 lb (454 g) ground beef or Italian sausage
• 2 ½ cups (315 g) all-purpose flour
• 2 ¼ tsps active dry yeast
• 1 cup (240 ml) warm water
• 1 cup (240 ml) pizza sauce
• 1 cup (100 g) shredded mozzarella cheese
• ½ cup (50 g) cheddar cheese
• 2 tbsps (30 ml) olive oil
• 1 tsp sugar
• 1 tsp salt
• ½ cup (75 g) sliced mushrooms
• ½ cup (75 g) sliced green bell peppers or jalapeños
• Pepperoni slices
• Additional shredded mozzarella
• Pepperoni and vegetables for garnish