Crispy Delights: South Indian Panirayam Recipe
Panirayam is a delicious South Indian snack made with a mix of rice and black gram flour, yogurt, onions, green chilies, and spices. These crispy, golden brown fritters are perfect to enjoy with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inventedrecipes.com.
Ingredients
- Salt to taste
- 1 teaspoon ginger paste
- ½ cup yogurt
- 1 teaspoon cumin seeds
- 2 tablespoons coriander leaves, chopped
- 1 onion, finely chopped
- 23 green chilies, finely chopped
- Oil for frying
- 1 cup rice flour
- A pinch of asafoetida (hing)
- ½ cup black gram flour (urad dal flour)
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