Eggy Potato Au Gratin - Get Cracking

Name: Eggy Potato Au Gratin - Get Cracking
Total time: 65 min
Ingredients: 1 onion, chopped; 1 clove garlic, minced; 30 ml butter; 750 g potatoes, peeled and coarsely shredded (about 2 large baking potatoes); 500 ml shredded sharp Cheddar cheese, divided; 250 ml milk; 3 eggs, lightly beaten; 2 green onions; 3 ml salt; 1 ml pepper

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This dish is a delightful combination of savoury eggs and cheese that elevates boring potatoes to “eggs-ceptional” heights. This flavourful, filling side dish is ideal for a splendid sit down...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.

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