Autumn Brunch Board | S. Rosen's

Autumn Brunch Board | S. Rosen's

www.srosens.com

Elevate your brunch with S.Rosen's Autumn Brunch Board featuring pumpkin-cashew and honey ricotta spreads, plus toppings like nuts and dried fruits—perfect for family gatherings!

View Original

Share this recipe:

Ingredients

  • 1 14oz. Can of Pumpkin puree
  • 1 Cup roasted cashews
  • 2 Tbsp. Maple syrup
  • 1 Tbsp. Neutral oil like Canola
  • ½ tsp Pumpkin spice
  • ¾ tsp Salt
  • ½ tsp Ground cinnamon

More Like This