Batter dipped Deep Fried Cauliflower
Batter-dipped deep fried cauliflower coated in Parmesan, thyme, and oregano. Easy to make, perfect for nibbles or an appetizer. Perfectly crispy and flavorful!
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Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Mixing bowl
- Zip-top bag
- Measuring cup
- Measuring spoon
- Paper towel
- Serving platter
Ingredients
- 1 head cauliflower , washed and broken into bite-size flowerets
- 2 eggs , beaten
- 1 tablespoon milk
- 1/4 teaspoon salt
- 1 1/2 cups plain flour
- 4 tablespoons shredded parmesan cheese
- 1/4 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/8 teaspoon paprika
- 1/4 teaspoon black pepper
- oil (for deep frying)
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