Crispy Cheese Topped Fish | Blue Flame Kitchen

Crispy Cheese Topped Fish | Blue Flame Kitchen

www.atcoblueflamekitchen.com

We dressed up this kid-friendly fish recipe with a crispy, cheesy topping which is delicious and so easy to make, a perfect dish to serve on a busy weekday.

View Original

Share this recipe:

Ingredients

  • 1 lb (0.5 kg) white fish fillets
  • Salt and freshly ground pepper*
  • 3 tbsp salted butter
  • 1 small onion, chopped
  • 1 1/2 cups fresh breadcrumbs
  • 1/2 cup shredded cheddar cheese
  • 2 tbsp chopped fresh parsley
  • 1/2 tsp dry mustard
  • 1/2 tsp Worcestershire sauce

More Like This