Apple and Ginger Chicken | Buderim Ginger

Ingredients

• 8 Chicken thigh fillets, bone-in, with skin
• 3 tbsp Buderim Ginger Original Ginger Marmalade
• ¾ cup apple cider
• 1 tbsp apple cider vinegar
• 2 tbsp maple syrup
• 1 tbsp chopped fresh thyme leaves
• pinch of salt and pepper
• 1 tbsp olive oil
• 4 apples, cored, each cut into 8 wedges