Gnocchi And Mushroom Alfredo Recipe
Saw this on a Korean web site and thought it would be easy and good.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 8 ounces dry potato gnocchi
- 6 cups water boiling
- 1 teaspoon salt
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1/2 cup onion, diced
- 1 clove garlic smashed
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 8 ounces whole mushrooms, cut in half
- 16 ounces Alfredo sauce (1 jar)
- 2 ounces mozzarella cheese, shredded
- 2 ounces parmesan cheese, grated
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