Gnocchi Alfredo Casserole Recipe

Gnocchi Alfredo Casserole Recipe

www.farmanddairy.com

Ingredients 1 (16 oz.) pkg. potato gnocchi 1/4 cup butter 1 garlic clove, minced 1 cup whipping cream 6 oz. (1 1/2 cups) shredded fresh Romano cheese 1/4 lb. co

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Cooking tools:

  • Nonstick skillet
  • Stove
  • Oven
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Measuring cup
  • Wooden spoon
  • Baking dish

Ingredients

  • 1 (16 oz.) pkg. potato gnocchi
  • 1/4 cup butter
  • 1 garlic clove, minced
  • 1 cup whipping cream
  • 6 oz. (1 1/2 cups) shredded fresh Romano cheese
  • 1/4 lb. cooked ham, coarsely chopped (3/4 cup)
  • 1 (10 oz.) pkg. frozen broccoli in cheese flavored sauce, thawed
  • 2 (4.5 oz.) jars sliced mushrooms, drained
  • 1/2 cup Parmesan bread crumbs

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