Vegetarian eggs Benedict | Tesco Real Food

Vegetarian eggs Benedict | Tesco Real Food

realfood.tesco.com

Try this fresh vegetarian eggs Benedict recipe. It's served with green sauce, avocado & roasted tomatoes. Find more brunch recipes at Tesco Real Food.

View Original

Share this recipe:

Ingredients

  • 220g (7 1/2oz) cherry tomatoes on the vine
  • 1 tbsp olive oil
  • 3 thyme sprigs
  • 1 tbsp white wine vinegar
  • 4 eggs
  • 4 English muffins, halved
  • 2 avocados, halved, stone removed
  • chopped chives, to garnish
  • 250g (8oz) raw cashews, soaked overnight
  • ¼ tsp turmeric
  • pinch sea salt
  • pinch cayenne pepper
  • 2 tarragon sprigs, leaves only
  • 1/2 bunch chives, chopped
  • ½ lemon, juiced
  • 2 tbsp olive oil
  • 1 tsp apple cider vinegar

More Like This