Tangy Citrus Glaze | DishGen Recipe

Ingredients

• 4 tuna steaks (6 oz each)
• 1/4 cup orange juice
• 2 tablespoons lime juice
• 2 tablespoons honey
• 1 tablespoon soy sauce
• 2 teaspoons grated ginger
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh parsley
• Salt and black pepper to taste