Baked Ricotta, Tomato And Bean Pasta Salad | Tesco Real Food
This veggie-packed pasta salad, serving 8, is great for summer entertaining or bring-a-dish gatherings. Bursting with fresh flavours, it's tasty and healthy.
Ingredients
- 375g ricotta
- 1½ lemons, zested, plus 6 tsp juice
- 75g finely grated pecorino
- 1 tsp olive oil
- 2 x 250g packs Tesco Finest sweet mixed baby tomatoes, larger ones chopped, smaller ones halved
- 4 tbsp extra-virgin olive oil
- 1½ tsp caster sugar
- 2 tbsp capers, rinsed
- 350g pasta shapes (we used casarecce)
- 175g green beans, trimmed
- 1 pot growing mint, leaves picked
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