Frosted Carrot Cake
A heavenly, moist cake with creamy icing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldenblossomhoney.com.
Ingredients
- 1 1/2 sticks butter or margarine
- 1 cup GOLDEN BLOSSOM HONEY
- 2 eggs
- 1/2 cup orange juice
- 2 1/2 cups flour
- 1 1/2 teaspoons ground cinnamon
- 2 teaspoons baking soda
- 4 teaspoons baking powder
- 2 cups carrots, grated
- 1 1/4 cup raisins
- 1/2 cup coconut
- 1 cup pecans, chopped
- 8 ounces cream cheese, softened
- 1/2 cup GOLDEN BLOSSOM HONEY
- 1 teaspoon vanilla
- 1/4 cup confectioner’s sugar
- 1/4 cup milk
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