An Easy Dried Fig Recipe to Make: Fig Mostarda - California Grown
Discover a delicious and easy dried fig recipe—Fig Mostarda. Perfect for pairing with cheese, charcuterie, or roasted meats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiagrown.org.
Ingredients
- 1 tsp olive oil
- 1 shallot (minced)
- 9 ounces dried fig (stems removed, rough chopped)
- ⅔ cup Madeira
- ½ cup apple cider vinegar
- 4 TBSP honey
- ⅔ cup water
- 6 TBSP whole grain mustard
- ½ tsp salt
- ⅛ TBSP black pepper
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