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Ingredients

• 1 tbsp Cumin Seeds
• 1 tbsp Brown Mustard Seeds
• 1 tbsp Vegetable Oil
• 1 tbsp Ginger, finely chopped
• 1 Serrano Chillies, finely chopped
• 1 Medium Onion, finely chopped
• 4 Button Mushrooms, sliced
• 400 g Tomatoes, diced
• 300 g Sweet Potato, diced
• 300 g Cauliflower, broken into florets
• 500 g Coconut Milk
• 1 tsp Turmeric
• ½ tsp Sea Salt
• ½ tsp Black Pepper
• 1 tsp Lemon Juice
• 50 g Coriander Leaves, chopped