Mushroom Larb | Mushroom Recipes

Name: Mushroom Larb | Mushroom Recipes
Ingredients: 1/2 of an orange zested and juiced; 1/2 of a lime zested and juiced; 2 tablespoons olive oil; 2 tablespoons tamari or soy sauce; 1 teaspoon grated fresh ginger; 1 tablespoon olive oil; two 8-ounce packages white button or crimini mushrooms, cleaned and chopped (I pulsed in my food processor); 1/4 cup chopped fresh cilantro; 1/4 cup chopped fresh mint; 1/4 teaspoon crushed red pepper flakes; 1/4 teaspoon salt; Cabbage leaves, shredded carrots and additional chopped fresh cilantro and mint; 2 tablespoons natural peanut butter (optional)

www.mushroomcouncil.com

Wrap this delicious mushroom larb made with fresh herbs like mint and cilantro in cabbage leaves for an easy and satisfying meal.

View full recipe on www.mushroomcouncil.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mushroomcouncil.com.

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Ingredients

1/2 of an orange zested and juiced
1/2 of a lime zested and juiced
2 tablespoons olive oil
2 tablespoons tamari or soy sauce
1 teaspoon grated fresh ginger
1 tablespoon olive oil
two 8-ounce packages white button or crimini mushrooms, cleaned and chopped (I pulsed in my food processor)
1/4 cup chopped fresh cilantro
1/4 cup chopped fresh mint
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon salt
Cabbage leaves, shredded carrots and additional chopped fresh cilantro and mint
2 tablespoons natural peanut butter (optional)