Lemon Herb Turkey Recipe: A Citrusy Classic Twist | True Citrus

Ingredients

• 1 <p>whole bone-in turkey breast (6 1/2 to 7 pounds), with skin or skinless</p><p><br></p>
• 1 tbsp <p>minced garlic (3 cloves)</p>
• 2 tsp <p>dry mustard</p>
• 1 tbsp <p>chopped fresh rosemary leaves</p>
• 1 tbsp <p>chopped fresh sage leaves</p><p><br></p>
• 1 tsp <p>chopped fresh thyme leaves</p>
• 2 tsp <p>kosher salt</p>
• 1 tsp <p>freshly ground black pepper</p>
• 2 tbsp <p>good olive oil</p><p><br></p>
• 4 True Lemon
• 1 c <p>dry white wine</p><p><br></p>