Fish Croquettes of Salmon Recipe 2023 with Pictures Step by Step
How to cook a Fish Croquettes of Salmon Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Grater
- Measuring cup
- Measuring spoon
- Whisk
- Plate
- Paper towel
Ingredients
- 1 piece Onion
- 50 grams Matzo (matzo flour or 4 pieces of white bread +milk to soak)
- 1 piece Chicken egg (in minced meat)
- 1 teaspoon Lemon zest (in minced meat)
- 1 tablespoon Dill (to taste)
- Salt (to taste)
- Black pepper (to taste)
- Breadcrumbs (to roll cutlets)
- Vegetable oil (for roasting cutlets)
- Milk (soak the bread or matzo)
- 200 grams Yogurt (greek yogurt)
- 1 piece Cucumber (small, clear of skin)
- 1 tablespoon Lemon juice
- 350 grams Salmon (any fresh fish)
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