Spicy pork & black bean chili - Astray Recipes

Spicy pork & black bean chili - Astray Recipes

www.astray.com

In a large pot, cover beans with water and bring to boil; cook for 2 minutes. Cover and remove from heat. Let stand 1 hour. Drain liquid and cover with 8 cups o

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Ingredients

  • 1 pounds Black Beans
  • 1½ pounds Boneless lean pork -- cubed
  • 5 Garlic Cloves -- minced
  • 1 tablespoon Paprika
  • 2 teaspoons Cumin -- ground
  • 1 can Tomatoes -- chopped 28 oz
  • 2 tablespoons Red Wine Vinegar
  • ⅓ cup Parsley or Coriander -- Chop
  • Black Pepper -- freshly Ground
  • 2 tablespoons Olive Oil
  • 2 Onions, large -- chopped
  • 4 teaspoons Chili Powder -- (or more)
  • 2 teaspoons Oregano -- dried
  • ½ teaspoon Chili Pepper Flakes
  • 2 cups Chicken Stock
  • 3 Green Peppers -- diced
  • Salt

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