Panettone trifle - 9Kitchen

Panettone trifle - 9Kitchen

kitchen.nine.com.au

Combine the egg yolks, mascarpone, liqueur and sugar in a large bowl. Beat the eggwhites in a small bowl ...

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Ingredients

  • 2 eggs, separated
  • 1 cup (250g) mascarpone cheese
  • 1/4 cup (60ml) coffee liqueur
  • 1/4 cup (55g) caster sugar
  • 1/3 cup (80ml) strong coffee
  • 2 tablespoons marsala
  • 200g panettone
  • 1/2 cup (40g) flaked almonds, toasted
  • 240g fresh raspberries
  • icing sugar, for serving

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