Rustic Roasted Vegetable Tart | JENNIE-O® Recipes
This appetizing Rustic Roasted Vegetable Tart Sweet features potatoes, onion, parsnips and bell pepper enveloped in perfectly cooked puff pastry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- 2 sweet potatoes, peeled and cut into 1-inch chunks
- 1 red onion, cut into 8 wedges
- 2 parsnips, peeled and cut into 1-inch chunks
- 1 red bell pepper, cut into 1-inch pieces
- 4 tablespoons olive oil
- 4 garlic cloves, minced
- ½ teaspoon salt
- ⅛ teaspoon pepper
- ½ teaspoon minced fresh rosemary
- ½ (17-ounce) frozen puff pastry sheet (1 sheet), thawed
More Like This
Roast vegetable tart Recipe | New Idea
newidea.com.au
Rustic Roasted Vegetable Tart Recipe: How to Make It
tasteofhome.com
Roasted Vegetable Rustic Tart - The Healthy Baker
healthybaker.com.au
Roasted Veggie-Puff Pastry Tart Recipe - BettyCrocker.com
bettycrocker.com
Roasted Vegetable Pesto Tart - Puff Pastry
puffpastry.com
Roasted Vegetable Tart
readersdigest.ca
Rustic Roasted Vegetable Tart
readersdigest.ca
Roasted Tomato & Vegetable Tart | Red Sun Farms
redsunfarms.com