Chili Lime Edamame with Sea Salt
This Chili Lime Edamame combines spicy chili, zesty lime, and the umami of edamame for a flavorful snack or appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Microplane
- Stove
- Pot
- Colander
- Mixing bowl
- Measuring spoon
- Serving platter
Ingredients
- 1 lb edamame shelled
- 2 Tbsp olive oil
- 1 tsp chili powder
- 1 tsp lime zest
- 1/2 tsp sea salt
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