Easy & Zesty Edamame Recipe
Discover this simple edamame recipe! My savory garlic and chili version is packed with flavor, making it the ideal healthy snack or appetizer. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 pound (450g) fresh or frozen edamame pods, unsalted
- 2 tablespoons (30ml) olive oil
- 4 cloves garlic, minced
- 1 teaspoon (5g) red pepper flakes (or to taste)
- 1 teaspoon (5g) sea salt
- Zest of 1 lemon
- Juice of 1 lemon (about 2 tablespoons or 30ml)
- 1 tablespoon (15g) sesame seeds (optional)
- Fresh cilantro or parsley, chopped (optional)
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