Garlic Parmesan Kale Chips, Easy, Homemade and Organic
I never in my life thought I would eat Kale, but these Organic Garlic Parmesan Kale Chips have completely changed my mind. Click the link for recipe.
Ingredients
- Olive Oil
- 1/4 tsp salt, Himalayan Sea Salt
- ½ tsp garlic, or 1 tsp minced to taste
- ½ cup parmesan, grated not shredded
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