Air Fryer Crispy Duck — George Purton
Air fry duck legs at 160°C then 200°C for crispy shredded aromatic duck, about 40 minutes total. The method, macros and FAQs.
Ingredients
- 2 duck legs
- Five-spice, salt, Sichuan pepper
- Pancakes, hoisin
- Cucumber, spring onion
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