Perfect Pulled Pork | Command Cooking

Ingredients

• ***For the dry rub:***
• 1 tablespoon ground cumin
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon chili powder
• 1 tablespoon cayenne pepper
• 1 tablespoon salt
• 1 tablespoon ground pepper
• 1 tablespoon paprika
• 1/2 cup brown sugar, packed
• ***For the brine solution:***
• 1/2 cup salt
• 8 cups water, cold
• 3 tablespoons dry rub mix
• 2 bay leaves
• ***For the pork:***
• 6 pounds pork shoulder