Spicy Unstuffed Pasta Shells With Roasted Garlic and Chèvre Recipe | Samsung Food App
Meet the easy weeknight version of stuffed shells: Garlicky unstuffed shells with goat cheese. This hearty, easy baked pasta is so good with so little effort.
Ingredients
- 2 tsp. kosher salt
- 12 oz. large pasta shells
- 1 (24-oz.) jar marinara sauce
- ¼ cup roasted garlic, drained and roughly chopped
- 4 oz. fresh chèvre
- ½ tsp. red pepper flakes, plus more for serving
- Roughly chopped fresh flat-leaf parsley leaves, for serving
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