Leftover Empanadas by Massimo Bottura for 'Why Waste?'
Try these Empanadas that use up whatever you have leftover on your fridge - from 'Why Waste?' with Massimo Bottura.
Ingredients
- All purpose flour: 250 g
- Turmeric powder: 6g
- Kosher salt: 6g
- Beef fat: 140g
- Filtered water: 90g iced cold
- Beef brisket: 400g leftovers
- Dried apricot: 70g
- Almonds: 50g toasted
- Parsley: Handful. fresh
- Cumin: 5g
- Garlic
- Extra virgin olive oil
- Broth: 10g
- Salt and pepper
- Greek yoghurt: 100g
- Cumin: 1/2 tsp
- Paprika: 1/2 tsp
- Lemon zest: 1/2 a lemon
- Parsley: 1 tbsp. chopped
- Kosher salt: 1/2 tsp
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