Leftover Empanadas by Massimo Bottura for 'Why Waste?'

Leftover Empanadas by Massimo Bottura for 'Why Waste?'

www.finedininglovers.co.uk

Try this recipe for Empanadas that use up whatever you have leftover in your fridge - from 'Why Waste?' with Massimo Bottura for Fine Dining Lovers.

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Ingredients

  • All purpose flour
  • Turmeric powder
  • Kosher salt
  • Beef fat
  • Filtered water
  • Beef brisket
  • Dried apricot
  • Almonds
  • Parsley
  • Cumin
  • Garlic
  • Extra virgin olive oil
  • Broth
  • Salt and pepper
  • Greek yoghurt
  • Paprika
  • Lemon zest

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