Butternut Mac & Cheese | Castello®️
For days in need of sweetening, our recipe for Butternut Mac and Cheese strikes the perfect balance between sweet and savoury. Delivering smooth textures and a
Ingredients
- 300 g Cellantini pasta
- 500 g butternut squashes (diced)
- 2 shallots (finely diced)
- 3 garlic cloves
- 1 tbsp dried sage leaves
- 300 ml chicken stock
- 250 g Castello® Creamy Havarti
- 15 fresh sage leaves leaves (coated with a bit of olive oil)
More Like This
Butternut mac and cheese – the ultimate recipe | Castello®️
cdn.castellocheese.com
Butternut Macaroni Cheese | Castello®
castellocheese.com
Butternut mac and cheese | Castello®️
cdn.castellocheese.com
Butternut mac and cheese | Castello®
castellocheese.com
Butternut Squash Mac & Cheese | Growing Chefs! Ontario
growingchefsontario.ca
Butternut Squash Mac and Cheese | Recipe Cart | Recipe Cart
getrecipecart.com
Butternut Squash Mac + Cheese -
lifewaykefir.com
Baked Mac & Cheese | Castello®️
castellocheese.com