Ingredients
- 2 sm Tomatoes
- 9 Green serranos
- 1 sm Red bell pepper
- 1/2 md Onion
- 6 Stalks cilantro
- 2 cl Garlic
- 1/2 c Water
- 2 tb Red wine vinegar
- 2 tb Canola or corn oil
- 1/2 ts Salt
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