Chocolate Grand Marnier Souffle Recipe - Vegetarian French Dessert
Learn how to make a delicious Chocolate Grand Marnier Souffle, a vegetarian French dessert made with chocolate, firm tofu, cocoa, honey, Grand Marnier, and more. Perfect for any occasion!
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Cooking tools:
- Food processor
- Souffle dish
- Oven
- Stove
- Pot
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup of chocolate or carob chips
- 1 lb (454 g) of firm tofu (water packed)
- 1/2 cup of cocoa or carob powder
- 3/4 cup of honey
- 3 tbsp of grand marnier
- 1 tsp of vanilla
- 1/2 cup of soy milk
- 1/2 cup of unbleached white flour
- 1 tsp of baking powder
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