Macaroons recipe | Delightful Treats | Woolworths TASTE
Delight in these crispy yet chewy macaroons, made from icing sugar, ground almonds, and egg whites, filled with a creamy butter filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 180 g icing sugar
- 100 g ground almonds
- 3 egg whites
- 2 T caster sugar
- 1 small drop of food colouring
- For the butter filling
- 100 g soft butter
- 5 T caster sugar
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