Food and Travel Magazine | Macarons
Macarons
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodandtravel.com.
Ingredients
- 75g fresh egg whites
- 185g caster sugar
- 185g icing sugar
- 185g ground almonds
- 70g fresh egg whites
- 100g whipping cream
- 20g good-quality soft, sweet liquorice, finely chopped
- 90g white chocolate, roughly chopped
- 100g good-quality 70% cocoa dark chocolate, roughly chopped
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