Pickled Shrimp Recipe | Epicurious

Pickled Shrimp Recipe | Epicurious

www.epicurious.com

Around the Gulf and other coastal regions of the United States, African-Americans revel in shrimp. In this recipe, the shrimp are spiced twice, once while cooking and a second time in an overnight...

Keywords

  • southern
  • red onion
  • shrimp
  • main
  • starter
  • dinner
  • dairy free
  • gluten free
  • nut free
  • make ahead
  • pickle & preserve
  • juneteenth
  • gourmet
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Ingredients

  • 2 pounds medium shrimp (about 64) shelled (leaving tails intact), and deveined if desired
  • 2 teaspoons salt
  • 1/4 cup crab-boil spices
  • 3/4 cup red-wine vinegar
  • 1 cup extra-virgin olive oil
  • 1 tablespoon pickling spices
  • 1 1/2 cups thinly sliced red onion
  • 5 bay leaves
  • 3 fresh thyme sprigs
  • 3 lemons, sliced thin

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