Pasta and green olives | Pasta recipes | Jamie magazine
If you love Italian food, this simple pasta dish won't disappoint. With just five ingredients, it's super easy, full of flavour and ready in just 15 minutes! A great vegan option too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 250g orecchiette
- 3 tablespoons olive oil
- 2 cloves of garlic
- 1 x 150g jar of green olives (stones in)
- 8 tablespoons passata
More Like This
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/4cAWlNy-wAZ4u3yiVJuY/9ac736835fac83fcf95687103284a4.jpeg)
Italian pasta with tomatoes and olives | Tastelist.co.uk
tastelist.co.uk
Spaghetti Pasta In Green Olive Pesto Sauce Recipe | Archana's Kitchen
archanaskitchen.com
Pasta with Garlic and Olive Oil
gigactic.com
Easy olive sauce pasta recipe: cheap and delicious
en.petitchef.com
Pasta With Green Olive Pesto | Recipe Cloud App
recipecloudapp.com
Recipe Ricotta and Olive Pasta - The Recipes Club
therecipesclub.com
Artichoke and olive pasta
ohmydish.com
Easy Pasta Salad with Orecchiette Mozzarella | culture: the word on cheese
culturecheesemag.com