Pan-fried feta with peppered honey | Jacuzzi Vineyards
Pan-fried feta with peppered honey | Jacuzzi Vineyards Skip to Content ↵ENTER Skip to Menu ↵ENTER Skip to Footer ↵ENTER Suggested Wine Pairing: Gilia's White Wine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jacuzziwines.com.
Ingredients
- 1/4 cup honey
- 1/2-1 teaspoon black pepper
- 1 tablespoon fresh thyme leaves, plus more for serving
- 1 (10-12 ounce) block feta cheese
- 1 large egg, beaten
- 1/3 cup Panko breadcrumbs
- 5 tablespoons Extra Virgin Olive Oil
- 2 thinly sliced lemon zest (from about 1 lemon)
- 1 cup cherry tomatoes
- 1/4 cup fresh basil, chopped
- pita chips or pita bread, for serving
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