BBQ Grilled Liempo
INGREDIENTS: - 1 kg pork liempo with skin - 1 cup Datu Puti White Vinegar - 1/2 tbsp garlic, chopped - 1 tsp UFC Iodized Salt - 1/2 tsp UFC Cracked Pepper -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutriasia.com.
Cooking tools:
- Grill
- Pastry brush
- Tongs
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Serving platter
Ingredients
- 1 kg pork liempo with skin
- 1 cup Datu Puti White Vinegar
- 1/2 tbsp garlic, chopped
- 1 tsp UFC Iodized Salt
- 1/2 tsp UFC Cracked Pepper
- 1/4 cup Datu Puti Soy Sauce
- 1/2 tbsp calamansi juice
- 1/4 cup honey
- 1/2 cup Datu Puti spiced vinegar
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