Adobo Tostado
INGREDIENTS: - 1 kg pork liempo/kasim, cut into cubes - 3/4 cup cup water - 3 tbsp UFC Golden Fiesta palm oil - 4 cloves garlic, crushed [Marinade] - 1 pc
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutriasia.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Colander
- Wooden spoon
- Stove
- Glass
Ingredients
- 1 kg pork liempo/kasim, cut into cubes
- 3/4 cup cup water
- 3 tbsp
- UFC Golden Fiesta palm oil
- 4 cloves garlic, crushed [Marinade]
- 1 pc onion, sliced [Marinade]
- 1/4 cup
- Datu Puti White Vinegar [Marinade]
- Datu Puti Soy Sauce [Marinade]
- 1 tsp
- UFC Whole Pepper, cracked [Marinade]
- 2 pcs
- UFC Laurel [Marinade]
