Good-Cooking - Georgia Peach Pound Cake

Ingredients

• 3 cups flour
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup butter, softened
• 3 cups granulated sugar
• 6 eggs (at room temperature)
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 1/2 cup sour cream
• 2 cups chopped, peeled peaches
• 8 ounces cream cheese, softened
• 1/4 cup butter, softened
• 1 tablespoon milk
• 1 (1 pound) box confectioners' sugar, sifted