Coastal Delight: Fish Udid Methi - A Flavorful Twist on Fish Curry

Coastal Delight: Fish Udid Methi - A Flavorful Twist on Fish Curry

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Fish Udid Methi is a delectable coastal fish curry that combines the flavors of udid dal, fenugreek leaves, and aromatic spices. The tender fish fillets soak up the tangy tamarind-infused curry,...

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Ingredients

  • Salt to taste
  • 2 tablespoons of oil
  • 34 garlic cloves, minced
  • 2 mediumsized onions, finely chopped
  • Fresh coriander leaves for garnish
  • 500 grams of fish fillets (any firm white fish lik
  • 1 teaspoon of mustard seeds
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of ginger, grated
  • 23 green chilies, slit lengthwise
  • 1 teaspoon of red chili powder (adjust to taste)
  • 2 tablespoons of udid dal (split black lentils)
  • 1 tablespoon of tamarind pulp
  • 1 bunch of fresh methi (fenugreek) leaves, cleaned

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