Cypriot Semolina Cake | Community Recipes | Nigella's Recipes | Nigella Lawson
Experience the delicious Cypriot Semolina Cake, also known as 'Kalonbrama'—a satisfying treat made with semolina, eggs, and brandy. Perfect for special occasions!
Ingredients
- 4 medium eggs
- 250 millilitres sugar
- 250 millilitres vegetable oil
- 500 grams semolina
- vanilla essence
- 3 teaspoons baking powder
- 250 millilitres brandy
- 625 millilitres sugar
- 500 millilitres water
- 3 cinnamon sticks
- 3 cloves
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