Swordfish Carpaccio with Green Mustard Sauce Recipe

Swordfish Carpaccio with Green Mustard Sauce Recipe

www.giallozafferano.com

Swordfish carpaccio is fresh, light, and tasty fish dish, with a green mustard sauce made of oil, parsley, pine nuts, vinegar, and mustard.

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Swordfish Carpaccio with Green Mustard Sauce
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Ingredients

  • Extra virgin olive oil ½ glass
  • Parsley 1 bunch
  • Fine salt to taste
  • White wine vinegar 1 spoonful
  • Pine nuts 1 ½ tbsp
  • Mustard old style 2 tsp
  • Smoked swordfish carpaccio 14.1 oz

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