Cheese Scones

Name: Cheese Scones
Ingredients: 450g / 1 lb plain flour; 2 rounded tbsp baking powder; 125g / 4 oz Graham’s butter, cubed; 250g / 9 oz grated Graham’s Mature White Cheddar; cracked black pepper, optional; 2 large free-range eggs; Graham’s whole milk; Additional grated Graham’s Mature White Cheddar ( about 3 heaped tbsp each) for topping

www.grahamsfamilydairy.com

View full recipe on www.grahamsfamilydairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grahamsfamilydairy.com.

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Ingredients

450g / 1 lb plain flour
2 rounded tbsp baking powder
125g / 4 oz Graham’s butter, cubed
250g / 9 oz grated Graham’s Mature White Cheddar
cracked black pepper, optional
2 large free-range eggs
Graham’s whole milk
Additional grated Graham’s Mature White Cheddar ( about 3 heaped tbsp each) for topping