Turkey Roulade - Chefwiz.com
Are you tired of the same old turkey recipes year after year? Do you want to impress your guests with something unique and flavorful? Look no further than
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 1 stick (8 tablespoons) softened salted butter
- 2 diced stalks of celery
- 1 diced small head of fennel
- 1 diced medium onion
- 8 ounces of sweet pork sausage
- 3 tablespoons of chopped fresh parsley
- 2 teaspoons of chopped fresh rosemary
- Kosher salt and freshly ground black pepper
- Brandy for deglazing
- 2 1/2 cups of seasoned dry stuffing mix
- 1 cup of low-sodium chicken stock
- 1 large egg
- 1 butterflied and flattened boneless skin-on whole turkey breast (approximately 5 pounds)
- 1/4 cup of all-purpose flour
- 1 1/2 cups of low-sodium chicken stock
- 1/2 cup of brandy
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